Pumpkin Dip

15 oz pumpkin
2 c. cool whip
1 small box cheesecake pudding mix
1 tsp. cinnamon
1/2 tsp nutmeg

Mix well. Serve with cinnamon graham crackers, or cinnamon graham sticks.

English Trifle

Layer in trifle bowl 2-3 times:

Angel food cake, yellow cake or pound cake
1 large pkg. Vanilla pudding, made as directed
Cool Whip or homemade whipped cream
Sliced Bananas
1 pkg. Strawberry Danish Dessert with sliced strawberries

Refrigerate at least one hour before serving.

Red/ Special Occasion Recipe

Raspberry Pretzel Stuff
Crust
4 cup's pretzels (before crushing)
3/4 cup butter
3 Tbsp. sugar
Melt butter, add sugar, add crushed pretzels, press into the bottom of greased 9X13 pan, Bake 10 min. at 350*
Filling
8 oz. cream cheese
1 cup sugar
1 large Cool Whip
Beat cream cheese and sugar well, fold in cool whip. Spread on cooled crust.
Topping
1 (6oz.) package raspberry jello
2 sm. pkgs frozen raspberries
2 cups boiling water
Add 2 cups boiling water to jello; mix well. Add raspberries to jello mixture. Cool jello mixture until thick. Pour or spoon over cream cheese mixture and set until firm.