CAN’T LEAVE ALONE BARS

1 pkg. white cake mix (18.25 oz.)
2 eggs
1/3 c. vegetable oil
1 can sweetened condensed milk
1 c. semi sweet chocolate chips
¼ c. butter, cut into cubes

In a bowl, combine dry cake mix, eggs and oil. With floured hands, press 2/3 of mixture into greased 9 x 13 x 2 baking dish. Set remaining cake mixture aside. Combine condensed milk, butter and chocolate chips in a microwave-safe bowl. Uncovered, cook on high for 45 seconds. Stir. Microwave 45-60 seconds longer or until butter and chips are melted. Stir until smooth. Pour over crust. Drop rest of cake mixture by teaspoon full over the top. Bake at 350 for 20-25 minutes or until lightly browned. Cool. Makes 3 dozen.